Below is our Seasonal Menu. Please let us know of any allergies or other dietary restrictions before arriving. Dinner is served 6PM Friday and Saturday evening.
We will no longer be serving breakfast on Saturday mornings. We will be providing English muffins, oatmeal, cream cheese, peanut butter, and hard-boiled eggs at 9AM. A hearty lunch will be served at 12PM.
Winter 2025
Friday Dinner (6PM):
Chicken Fettucini Alfredo
Garlic toast
berry spring salad
Friday Dessert
key lime poke cake
Saturday continential breakfast (8-11AM)
Saturday LUNCH (12PM):
chicken salad croissat with apples and butter lettuce
kettle chips
pickle
Saturday Dinner (6PM):
tex-mex beef enchiladas
mexican cucumber corn salad
mexican style street potatoes
saturday Dessert
tiramisu cups
Sunday Brunch (11AM):
frittata with mixed herbs, leeks, and parmesan cheese
sausage links
sandy’s cinnamon cake
fresh fruit
